Gluten-Free Garlic-Parmesan Turkey Meatballs
These Gluten-Free Garlic-Parmesan Turkey Meatballs are a real crowd-pleaser. Here, traditional breadcrumbs are replaced with a hearty portion of freshly grated Parmesan cheese, while a combination of spices and fresh herbs pack tons of flavor into every bite.
These meatballs freeze extremely well, so make a double or triple batch if time allows. Then just pull out of the freezer, reheat, and serve with spaghetti squash, zucchini noodles, or your favorite gluten-free pasta for a quick and delicious weeknight meal.Print
Related: Gluten Free Chocolate Chip Cookies
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Hi, I’m Kim! If you’re sick of coming up with answers for anything from hungry tummies to quick remedies, my blog is for you!